Fouz, R., Rodríguez-Bermúdez, R., Rodríguez-Godina, I. J., Rodríguez-Domínguez, M., Rico, M., & Diéguez, F. J. Evaluation of haptoglobin concentration in clinically healthy dairy cows: Correlation between serum and milk levels. Taylor & Francis Group.
Chicago Style (17th ed.) CitationFouz, Ramiro, Ruth Rodríguez-Bermúdez, Iris J. Rodríguez-Godina, María Rodríguez-Domínguez, Margarita Rico, and Francisco J. Diéguez. Evaluation of Haptoglobin Concentration in Clinically Healthy Dairy Cows: Correlation Between Serum and Milk Levels. Taylor & Francis Group.
MLA (9th ed.) CitationFouz, Ramiro, et al. Evaluation of Haptoglobin Concentration in Clinically Healthy Dairy Cows: Correlation Between Serum and Milk Levels. Taylor & Francis Group.
Warning: These citations may not always be 100% accurate.