Relation between Silver Nanoparticle Formation Rate and Antioxidant Capacity of Aqueous Plant Leaf Extracts
Correlation between the antioxidant capacity and silver nanoparticle formation rates of pomegranate (Punica granatum), quince (Cydonia oblonga), chestnut (Castanea sativa), fig (Ficus carica), walnut (Juglans cinerea), black mulberry (Morus nigra), and white mulberry (Morus alba) leaf extracts is in...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Wiley
2016-01-01
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| Series: | Journal of Spectroscopy |
| Online Access: | http://dx.doi.org/10.1155/2016/4083421 |
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