APA (7th ed.) Citation

Kidangathazhe, A., Amponsah, T., Maji, A., Adams, S., Chettoor, M., Wang, X., . . . Scaria, J. Synthetic vs. non-synthetic sweeteners: Their differential effects on gut microbiome diversity and function. Frontiers Media S.A.

Chicago Style (17th ed.) Citation

Kidangathazhe, Alex, Theresah Amponsah, Abhijit Maji, Seidu Adams, Maria Chettoor, Xiuqing Wang, Joy Scaria, and Joy Scaria. Synthetic Vs. Non-synthetic Sweeteners: Their Differential Effects on Gut Microbiome Diversity and Function. Frontiers Media S.A.

MLA (9th ed.) Citation

Kidangathazhe, Alex, et al. Synthetic Vs. Non-synthetic Sweeteners: Their Differential Effects on Gut Microbiome Diversity and Function. Frontiers Media S.A.