Syukri, D., Rini, R., Wellyalina, W., Jaswandi, J., & Sukma, P. N. The Optimum Condition for Total Carotenoid Extraction from Orange Sweet Potato. Lembaga Penelitian dan Pengadian kepada Masyarakat Universitas Andalas.
Chicago Style (17th ed.) CitationSyukri, Daimon, Rini Rini, Wellyalina Wellyalina, Jaswandi Jaswandi, and Puja Nadia Sukma. The Optimum Condition for Total Carotenoid Extraction from Orange Sweet Potato. Lembaga Penelitian dan Pengadian kepada Masyarakat Universitas Andalas.
MLA (9th ed.) CitationSyukri, Daimon, et al. The Optimum Condition for Total Carotenoid Extraction from Orange Sweet Potato. Lembaga Penelitian dan Pengadian kepada Masyarakat Universitas Andalas.
Warning: These citations may not always be 100% accurate.