Mao, T., Ye, Z., Niu, Y., Zheng, Q., Yang, T., & Wang, Z. Optimizing Alfalfa-Fermented Green Juice (aFGJ) Preparation and Its Effects on Microbial Community and Nutrient Composition in Alfalfa Silage. MDPI AG.
Chicago Style (17th ed.) CitationMao, Ting, Ze Ye, Yongyan Niu, Qun Zheng, Tao Yang, and Zhiye Wang. Optimizing Alfalfa-Fermented Green Juice (aFGJ) Preparation and Its Effects on Microbial Community and Nutrient Composition in Alfalfa Silage. MDPI AG.
MLA (9th ed.) CitationMao, Ting, et al. Optimizing Alfalfa-Fermented Green Juice (aFGJ) Preparation and Its Effects on Microbial Community and Nutrient Composition in Alfalfa Silage. MDPI AG.
Warning: These citations may not always be 100% accurate.