Preparation and Characterization of Nanocrystalline Cellulose from Cassava Stem Wastes by Electromagnetic Induction

Cassava stems were one of the largest agricultural by products in Indonesia, especially in Lampung Province. It is known that cassava stems have a fairly high lignocellulose content, especially cellulose which reaches 39.29%. The high cellulose content in cassava stems has great potential to be used...

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Main Authors: Lia Lismeri, Hertantri Yulia Rahmi, Nada Afifah Gomiyati, Yuli Darni, Panca Nugrahini Febriningrum, Azhar Azhar
Format: Article
Language:English
Published: Universitas Syiah Kuala, Chemical Engineering Department 2021-11-01
Series:Jurnal Rekayasa Kimia & Lingkungan
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Online Access:https://jurnal.usk.ac.id/RKL/article/view/21927
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author Lia Lismeri
Hertantri Yulia Rahmi
Nada Afifah Gomiyati
Yuli Darni
Panca Nugrahini Febriningrum
Azhar Azhar
author_facet Lia Lismeri
Hertantri Yulia Rahmi
Nada Afifah Gomiyati
Yuli Darni
Panca Nugrahini Febriningrum
Azhar Azhar
author_sort Lia Lismeri
collection DOAJ
description Cassava stems were one of the largest agricultural by products in Indonesia, especially in Lampung Province. It is known that cassava stems have a fairly high lignocellulose content, especially cellulose which reaches 39.29%. The high cellulose content in cassava stems has great potential to be used as raw material for Nanocrystalline Cellulose (NCC). The preparation of nanocrystalline cellulose consists of four main stages, namely: pre-hydrolysis, delignification, bleaching, and acid hydrolysis. The pre-hydrolysis stage was carried out by boiling a solution of CH3COOH and cassava stem powder for 60 minutes at a temperature of 105oC. Cassava stem powder was then delignified using a 25% NaOH solution heated to a temperature of 105oC for 1 hour. The bleaching stage used a 3.5% NaOCl solution at a temperature of 50oC for 60 minutes and was carried out twice. The last step is acid hydrolysis using 2.5N HCl solution for 15 minutes at a temperature of 105oC, then the electromagnetic induction treatment is varied with temperature variations of 30oC, 50oC, and 70oC for 60 minutes. The prepared nanocrystalline cellulose were tested for lignocellulose, XRD and PSA. From the test results, the best variation of nanocrystal cellulose preparation was acid hydrolysis treatment with 70oC electromagnetic induction for 60 minutes, namely an increase in the percentage of cellulose 62.93%, crystallinity 90.68%, and an average particle size of 18.04µm with some particles measuring nanometers. From the results of the research, it was concluded that electromagnetic induction increased crystallinity and decreased the size of nanocrystalline cellulose.
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language English
publishDate 2021-11-01
publisher Universitas Syiah Kuala, Chemical Engineering Department
record_format Article
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spelling doaj-art-204510fb29fb4ecc8d6c38cd433fa1242025-08-20T02:37:21ZengUniversitas Syiah Kuala, Chemical Engineering DepartmentJurnal Rekayasa Kimia & Lingkungan1412-50642356-16612021-11-0116210911710.23955/rkl.v16i2.2192713514Preparation and Characterization of Nanocrystalline Cellulose from Cassava Stem Wastes by Electromagnetic InductionLia Lismeri0Hertantri Yulia Rahmi1Nada Afifah Gomiyati2Yuli Darni3Panca Nugrahini Febriningrum4Azhar Azhar5Lampung UniversityLampung UniversityLampung UniversityLampung UniversityLampung UniversityLampung UniversityCassava stems were one of the largest agricultural by products in Indonesia, especially in Lampung Province. It is known that cassava stems have a fairly high lignocellulose content, especially cellulose which reaches 39.29%. The high cellulose content in cassava stems has great potential to be used as raw material for Nanocrystalline Cellulose (NCC). The preparation of nanocrystalline cellulose consists of four main stages, namely: pre-hydrolysis, delignification, bleaching, and acid hydrolysis. The pre-hydrolysis stage was carried out by boiling a solution of CH3COOH and cassava stem powder for 60 minutes at a temperature of 105oC. Cassava stem powder was then delignified using a 25% NaOH solution heated to a temperature of 105oC for 1 hour. The bleaching stage used a 3.5% NaOCl solution at a temperature of 50oC for 60 minutes and was carried out twice. The last step is acid hydrolysis using 2.5N HCl solution for 15 minutes at a temperature of 105oC, then the electromagnetic induction treatment is varied with temperature variations of 30oC, 50oC, and 70oC for 60 minutes. The prepared nanocrystalline cellulose were tested for lignocellulose, XRD and PSA. From the test results, the best variation of nanocrystal cellulose preparation was acid hydrolysis treatment with 70oC electromagnetic induction for 60 minutes, namely an increase in the percentage of cellulose 62.93%, crystallinity 90.68%, and an average particle size of 18.04µm with some particles measuring nanometers. From the results of the research, it was concluded that electromagnetic induction increased crystallinity and decreased the size of nanocrystalline cellulose.https://jurnal.usk.ac.id/RKL/article/view/21927cassava stems, nanocrystalline cellulose, α-cellulose, acid hydrolysis, electromagnetic induction
spellingShingle Lia Lismeri
Hertantri Yulia Rahmi
Nada Afifah Gomiyati
Yuli Darni
Panca Nugrahini Febriningrum
Azhar Azhar
Preparation and Characterization of Nanocrystalline Cellulose from Cassava Stem Wastes by Electromagnetic Induction
Jurnal Rekayasa Kimia & Lingkungan
cassava stems, nanocrystalline cellulose, α-cellulose, acid hydrolysis, electromagnetic induction
title Preparation and Characterization of Nanocrystalline Cellulose from Cassava Stem Wastes by Electromagnetic Induction
title_full Preparation and Characterization of Nanocrystalline Cellulose from Cassava Stem Wastes by Electromagnetic Induction
title_fullStr Preparation and Characterization of Nanocrystalline Cellulose from Cassava Stem Wastes by Electromagnetic Induction
title_full_unstemmed Preparation and Characterization of Nanocrystalline Cellulose from Cassava Stem Wastes by Electromagnetic Induction
title_short Preparation and Characterization of Nanocrystalline Cellulose from Cassava Stem Wastes by Electromagnetic Induction
title_sort preparation and characterization of nanocrystalline cellulose from cassava stem wastes by electromagnetic induction
topic cassava stems, nanocrystalline cellulose, α-cellulose, acid hydrolysis, electromagnetic induction
url https://jurnal.usk.ac.id/RKL/article/view/21927
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AT nadaafifahgomiyati preparationandcharacterizationofnanocrystallinecellulosefromcassavastemwastesbyelectromagneticinduction
AT yulidarni preparationandcharacterizationofnanocrystallinecellulosefromcassavastemwastesbyelectromagneticinduction
AT pancanugrahinifebriningrum preparationandcharacterizationofnanocrystallinecellulosefromcassavastemwastesbyelectromagneticinduction
AT azharazhar preparationandcharacterizationofnanocrystallinecellulosefromcassavastemwastesbyelectromagneticinduction