Liović, N., Bošković, P., Drvenica, I., Jambrak, A. R., Dropulić, A. M., Krešić, G., . . . Bilušić, T. Phenolic Extracts from Vaccinium corymbosum L. Loaded in Microemulsions and Liposomes as Enhancers of Olive Oil Oxidative Stability. Institute of Animal Reproduction and Food Research of the Polish Academy of Sciences.
Chicago Style (17th ed.) CitationLiović, Nikolina, et al. Phenolic Extracts from Vaccinium Corymbosum L. Loaded in Microemulsions and Liposomes as Enhancers of Olive Oil Oxidative Stability. Institute of Animal Reproduction and Food Research of the Polish Academy of Sciences.
MLA (9th ed.) CitationLiović, Nikolina, et al. Phenolic Extracts from Vaccinium Corymbosum L. Loaded in Microemulsions and Liposomes as Enhancers of Olive Oil Oxidative Stability. Institute of Animal Reproduction and Food Research of the Polish Academy of Sciences.