Optimalisasi Dimensi Tabung Roasting Kopi Kapasitas 2 kg dengan Pendekatan Model Elemen Hingga
<em>Coffee roasting is an important process in the coffee industry that determines the quality of the coffee beverage obtained. The roasting process is carried out in a cylindrical tube having high temperature. Therefore, thermal stress on the cylindrical tube (drum) should be focused. In this...
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| Format: | Article |
| Language: | English |
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Department of Mechanical Engineering, Faculty of Engineering, Universitas Andalas
2022-04-01
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| Series: | Metal: Jurnal Sistem Mekanik dan Termal |
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| Online Access: | https://metal.ft.unand.ac.id/index.php/metal/article/view/179 |
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| author | Dedi Suryadi Bowo Anugrah Ahmad Fauzan Suryono Agus Suandi Novalio Daratha |
| author_facet | Dedi Suryadi Bowo Anugrah Ahmad Fauzan Suryono Agus Suandi Novalio Daratha |
| author_sort | Dedi Suryadi |
| collection | DOAJ |
| description | <em>Coffee roasting is an important process in the coffee industry that determines the quality of the coffee beverage obtained. The roasting process is carried out in a cylindrical tube having high temperature. Therefore, thermal stress on the cylindrical tube (drum) should be focused. In this paper, both appropriate materials selection and optimal dimension of the roaster drum are considered. Drum is given both thermal load of 200<sup>o</sup>C and a coffee load of 2 kg. Here, Aluminum Alloy 5083 and Stainless Steel 304 are analyzed as drum materials because these materials are recommended for foods. Finite element method is used for drum analysis with axisymmetric model. Moreover, optimal dimension of drum can be obtained by varying the length, diameter and thickness. The results show that Stainless Steel 304 is suitable material for drum under both thermal load and both thermal load of 200<sup>o</sup>C and a coffee load of 2 kg. While, dimensions of drum are length of 450 mm and diameter of 180 mm with thickness of drum larger than 1 mm.</em> |
| format | Article |
| id | doaj-art-1ef53cd20e5f4d88a24b1d0e6c875b67 |
| institution | Kabale University |
| issn | 2598-1137 2597-4483 |
| language | English |
| publishDate | 2022-04-01 |
| publisher | Department of Mechanical Engineering, Faculty of Engineering, Universitas Andalas |
| record_format | Article |
| series | Metal: Jurnal Sistem Mekanik dan Termal |
| spelling | doaj-art-1ef53cd20e5f4d88a24b1d0e6c875b672025-02-01T10:20:39ZengDepartment of Mechanical Engineering, Faculty of Engineering, Universitas AndalasMetal: Jurnal Sistem Mekanik dan Termal2598-11372597-44832022-04-01611710.25077/metal.6.1.1-7.2022104Optimalisasi Dimensi Tabung Roasting Kopi Kapasitas 2 kg dengan Pendekatan Model Elemen HinggaDedi Suryadi0Bowo Anugrah1Ahmad Fauzan Suryono2Agus Suandi3Novalio Daratha4Universitas BengkuluUniversitas BengkuluUniversitas BengkuluUniversitas BengkuluUniversitas Bengkulu<em>Coffee roasting is an important process in the coffee industry that determines the quality of the coffee beverage obtained. The roasting process is carried out in a cylindrical tube having high temperature. Therefore, thermal stress on the cylindrical tube (drum) should be focused. In this paper, both appropriate materials selection and optimal dimension of the roaster drum are considered. Drum is given both thermal load of 200<sup>o</sup>C and a coffee load of 2 kg. Here, Aluminum Alloy 5083 and Stainless Steel 304 are analyzed as drum materials because these materials are recommended for foods. Finite element method is used for drum analysis with axisymmetric model. Moreover, optimal dimension of drum can be obtained by varying the length, diameter and thickness. The results show that Stainless Steel 304 is suitable material for drum under both thermal load and both thermal load of 200<sup>o</sup>C and a coffee load of 2 kg. While, dimensions of drum are length of 450 mm and diameter of 180 mm with thickness of drum larger than 1 mm.</em>https://metal.ft.unand.ac.id/index.php/metal/article/view/179coffee roastingdrum materialdrum dimensionsfinite element modelthermal stress |
| spellingShingle | Dedi Suryadi Bowo Anugrah Ahmad Fauzan Suryono Agus Suandi Novalio Daratha Optimalisasi Dimensi Tabung Roasting Kopi Kapasitas 2 kg dengan Pendekatan Model Elemen Hingga Metal: Jurnal Sistem Mekanik dan Termal coffee roasting drum material drum dimensions finite element model thermal stress |
| title | Optimalisasi Dimensi Tabung Roasting Kopi Kapasitas 2 kg dengan Pendekatan Model Elemen Hingga |
| title_full | Optimalisasi Dimensi Tabung Roasting Kopi Kapasitas 2 kg dengan Pendekatan Model Elemen Hingga |
| title_fullStr | Optimalisasi Dimensi Tabung Roasting Kopi Kapasitas 2 kg dengan Pendekatan Model Elemen Hingga |
| title_full_unstemmed | Optimalisasi Dimensi Tabung Roasting Kopi Kapasitas 2 kg dengan Pendekatan Model Elemen Hingga |
| title_short | Optimalisasi Dimensi Tabung Roasting Kopi Kapasitas 2 kg dengan Pendekatan Model Elemen Hingga |
| title_sort | optimalisasi dimensi tabung roasting kopi kapasitas 2 kg dengan pendekatan model elemen hingga |
| topic | coffee roasting drum material drum dimensions finite element model thermal stress |
| url | https://metal.ft.unand.ac.id/index.php/metal/article/view/179 |
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