Phytotoxicity Assessment of Agro-Industrial Waste and Its Biochar: Germination Bioassay in Four Horticultural Species

Phytotoxicity Assessment of Agro-Industrial Waste and Its Biochar: Germination Bioassay in Four Horticultural Species

This study investigated the phytotoxicity of agro-industrial wastes (almond, walnut, pistachio and peanut shells, asparagus spears, and brewer’s spent grain) and their biochar through germination bioassays in several horticultural species: green pea, lettuce, radish, and arugula. Biowaste was pyroly...

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Bibliographic Details
Main Authors: Romina Zabaleta, Eliana Sánchez, Ana Laura Navas, Viviana Fernández, Anabel Fernandez, Daniela Zalazar-García, María Paula Fabani, Germán Mazza, Rosa Rodriguez
Format: Article
Language:English
Published: MDPI AG 2024-11-01
Series:Agronomy
Subjects:
biochar
biowaste
emergence
inhibition
vegetable
Online Access:https://www.mdpi.com/2073-4395/14/11/2573
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