APA (7th ed.) Citation

Devalekar, S. K., & Udachan, I. S. Process optimization of vegan prebiotic ice cream by response surface methodology. Springer.

Chicago Style (17th ed.) Citation

Devalekar, Sakshi K., and Iranna S. Udachan. Process Optimization of Vegan Prebiotic Ice Cream by Response Surface Methodology. Springer.

MLA (9th ed.) Citation

Devalekar, Sakshi K., and Iranna S. Udachan. Process Optimization of Vegan Prebiotic Ice Cream by Response Surface Methodology. Springer.

Warning: These citations may not always be 100% accurate.