Ultrasound-assisted enzyme extraction of Dendrobium Officinale polysaccharides: Extraction process, characterization, immunomodulatory effects

Ultrasound-assisted enzyme extraction of Dendrobium Officinale polysaccharides: Extraction process, characterization, immunomodulatory effects

Dendrobium Officinale is a traditional Chinese medicinal and edible herb, and polysaccharides being its principal active components. We employed ultrasonic-assisted enzymatic extraction to obtain polysaccharides from Dendrobium Officinale (DOP) and optimized the extraction process using the GA-BP me...

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Bibliographic Details
Main Authors: Hengpu Zhou, Yingjie Dong, Zhangyun Wu, Xi Peng, Meiqiu Yan, Suhong Chen, Guiyuan Lv
Format: Article
Language:English
Published: Elsevier 2025-03-01
Series:Ultrasonics Sonochemistry
Subjects:
Ultrasound-assisted enzyme assay
Dendrobium Officinale polysaccharides
Characterization
Immunity
CD4/CD8
T-lymphocyte subpopulations
Online Access:http://www.sciencedirect.com/science/article/pii/S1350417725000276
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