HE Jinlin, S. L. Determination of 13 Aminoglycoside Residues in Milk by Weak Cation Exchange Solid Phase Extraction Coupled with Ultra-high Performance Liquid Chromatography-Tandem Mass Spectrometry. China Food Publishing Company.
Chicago Style (17th ed.) CitationHE Jinlin, SHEN Luying. Determination of 13 Aminoglycoside Residues in Milk by Weak Cation Exchange Solid Phase Extraction Coupled with Ultra-high Performance Liquid Chromatography-Tandem Mass Spectrometry. China Food Publishing Company.
MLA (9th ed.) CitationHE Jinlin, SHEN Luying. Determination of 13 Aminoglycoside Residues in Milk by Weak Cation Exchange Solid Phase Extraction Coupled with Ultra-high Performance Liquid Chromatography-Tandem Mass Spectrometry. China Food Publishing Company.
Warning: These citations may not always be 100% accurate.