The Effect of Genetically Modified Food on Infertility Indices: A Systematic Review Study

Background and Objectives. With the increase in the growth of genetically modified (GM) crops, concerns as to the adverse effects of GM crops have risen in the community. The present systematic review seeks to assess the GM plants’ potential impacts on the sperm parameters, including sperm head, spe...

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Main Authors: Parisa Keshani, Mohammad Hossein Sharifi, Mohammad Reza Heydari, Hassan Joulaei
Format: Article
Language:English
Published: Wiley 2020-01-01
Series:The Scientific World Journal
Online Access:http://dx.doi.org/10.1155/2020/1424789
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author Parisa Keshani
Mohammad Hossein Sharifi
Mohammad Reza Heydari
Hassan Joulaei
author_facet Parisa Keshani
Mohammad Hossein Sharifi
Mohammad Reza Heydari
Hassan Joulaei
author_sort Parisa Keshani
collection DOAJ
description Background and Objectives. With the increase in the growth of genetically modified (GM) crops, concerns as to the adverse effects of GM crops have risen in the community. The present systematic review seeks to assess the GM plants’ potential impacts on the sperm parameters, including sperm head, sperm motility, sperm abnormality, and fertility index. Materials and Methods. A structured literature search was independently performed by three authors on Scopus, Web of Science, PubMed, and Embase in January 2019. A total of 1467 publications were obtained by the search strategy after eliminating the duplicates. Moreover, the review only included articles written in English language. Other pertinent peer-reviewed publications were chosen (“snowballing”) from the reference lists in the selected publications. To assess the GM crop effects on infertility, experimental studies designed with the control group were selected. On the basis of abstract screening and full-text reviewing, 39 relevant publications were selected, seven of which were used in our review. To access the quality of articles, we used the Cochrane checklist. The collected articles were scored independently by three authors, and the publications with the eligibility criteria were included in our review. No article was excluded due to quality assessment. Results and Conclusion. Our findings indicated that GM products had no adverse effects on infertility indices such as the sperm head, sperm motility, sperm abnormality, and fertility indices. Long-term research still seems to be strongly necessary to ensure that the use of GM plants does not cause any harm to consumers, especially in infertility area.
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issn 2356-6140
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publishDate 2020-01-01
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spelling doaj-art-1aaf8b296cb546059a8b34dd7feaf02c2025-02-03T01:05:03ZengWileyThe Scientific World Journal2356-61401537-744X2020-01-01202010.1155/2020/14247891424789The Effect of Genetically Modified Food on Infertility Indices: A Systematic Review StudyParisa Keshani0Mohammad Hossein Sharifi1Mohammad Reza Heydari2Hassan Joulaei3Shiraz HIV/AIDS Research Center, Institute of Health, Shiraz University of Medical Sciences, Shiraz, IranResearch Center for Traditional Medicine and History of Medicine, Shiraz University of Medical Sciences, Shiraz, IranShiraz HIV/AIDS Research Center, Institute of Health, Shiraz University of Medical Sciences, Shiraz, IranHealth Policy Research Center, Institute of Health, Shiraz University of Medical Sciences, Shiraz, IranBackground and Objectives. With the increase in the growth of genetically modified (GM) crops, concerns as to the adverse effects of GM crops have risen in the community. The present systematic review seeks to assess the GM plants’ potential impacts on the sperm parameters, including sperm head, sperm motility, sperm abnormality, and fertility index. Materials and Methods. A structured literature search was independently performed by three authors on Scopus, Web of Science, PubMed, and Embase in January 2019. A total of 1467 publications were obtained by the search strategy after eliminating the duplicates. Moreover, the review only included articles written in English language. Other pertinent peer-reviewed publications were chosen (“snowballing”) from the reference lists in the selected publications. To assess the GM crop effects on infertility, experimental studies designed with the control group were selected. On the basis of abstract screening and full-text reviewing, 39 relevant publications were selected, seven of which were used in our review. To access the quality of articles, we used the Cochrane checklist. The collected articles were scored independently by three authors, and the publications with the eligibility criteria were included in our review. No article was excluded due to quality assessment. Results and Conclusion. Our findings indicated that GM products had no adverse effects on infertility indices such as the sperm head, sperm motility, sperm abnormality, and fertility indices. Long-term research still seems to be strongly necessary to ensure that the use of GM plants does not cause any harm to consumers, especially in infertility area.http://dx.doi.org/10.1155/2020/1424789
spellingShingle Parisa Keshani
Mohammad Hossein Sharifi
Mohammad Reza Heydari
Hassan Joulaei
The Effect of Genetically Modified Food on Infertility Indices: A Systematic Review Study
The Scientific World Journal
title The Effect of Genetically Modified Food on Infertility Indices: A Systematic Review Study
title_full The Effect of Genetically Modified Food on Infertility Indices: A Systematic Review Study
title_fullStr The Effect of Genetically Modified Food on Infertility Indices: A Systematic Review Study
title_full_unstemmed The Effect of Genetically Modified Food on Infertility Indices: A Systematic Review Study
title_short The Effect of Genetically Modified Food on Infertility Indices: A Systematic Review Study
title_sort effect of genetically modified food on infertility indices a systematic review study
url http://dx.doi.org/10.1155/2020/1424789
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