Papierska, K., Ignatowicz, E., Jodynis-Liebert, J., Kujawska, M., & Biegańska-Marecik, R. Effects of Long-Term Dietary Administration of Kale ( Brassica oleracea L. var. acephala DC) Leaves on the Antioxidant Status and Blood Biochemical Markers in Rats. Institute of Animal Reproduction and Food Research of the Polish Academy of Sciences.
Chicago Style (17th ed.) CitationPapierska, Katarzyna, Ewa Ignatowicz, Jadwiga Jodynis-Liebert, Małgorzata Kujawska, and Róża Biegańska-Marecik. Effects of Long-Term Dietary Administration of Kale ( Brassica Oleracea L. Var. Acephala DC) Leaves on the Antioxidant Status and Blood Biochemical Markers in Rats. Institute of Animal Reproduction and Food Research of the Polish Academy of Sciences.
MLA (9th ed.) CitationPapierska, Katarzyna, et al. Effects of Long-Term Dietary Administration of Kale ( Brassica Oleracea L. Var. Acephala DC) Leaves on the Antioxidant Status and Blood Biochemical Markers in Rats. Institute of Animal Reproduction and Food Research of the Polish Academy of Sciences.