Natali, P. G., Natali, P. G., Piantelli, M., Sottini, A., Eufemi, M., Banfi, C., & Imberti, L. A step forward in enhancing the health-promoting properties of whole tomato as a functional food to lower the impact of non-communicable diseases. Frontiers Media S.A.
Chicago Style (17th ed.) CitationNatali, Pier Giorgio, Pier Giorgio Natali, Mauro Piantelli, Alessandra Sottini, Margherita Eufemi, Cristina Banfi, and Luisa Imberti. A Step Forward in Enhancing the Health-promoting Properties of Whole Tomato as a Functional Food to Lower the Impact of Non-communicable Diseases. Frontiers Media S.A.
MLA (9th ed.) CitationNatali, Pier Giorgio, et al. A Step Forward in Enhancing the Health-promoting Properties of Whole Tomato as a Functional Food to Lower the Impact of Non-communicable Diseases. Frontiers Media S.A.