Recent Advancement in Postharvest Loss Mitigation and Quality Management of Fruits and Vegetables Using Machine Learning Frameworks
Agriculture is an important component of the concept of sustainable development. Given the projected population growth, sustainable agriculture must accomplish food security while also being economically viable, socially responsible, and having the least possible impact on biodiversity and natural e...
Saved in:
| Main Authors: | Abha Singh, Gayatri Vaidya, Vishal Jagota, Daniel Amoako Darko, Ravindra Kumar Agarwal, Sandip Debnath, Erich Potrich |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Wiley
2022-01-01
|
| Series: | Journal of Food Quality |
| Online Access: | http://dx.doi.org/10.1155/2022/6447282 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Recent Advances in Postharvest Application of Exogenous Phytohormones for Quality Preservation of Fruits and Vegetables
by: Sbulelo Mwelase, et al.
Published: (2024-11-01) -
Reactive Oxygen Species and Antioxidants in Postharvest Vegetables and Fruits
by: Karlia Meitha, et al.
Published: (2020-01-01) -
Natural preservation strategies: The potential of bioactive compounds from fruit and vegetable waste to reduce postharvest losses
by: Konstantinos Papoutsis, et al.
Published: (2025-08-01) -
The mechanisms of melatonin in low‐temperature stress tolerance in postharvest fruits and vegetables
by: Renu Bhardwaj, et al.
Published: (2024-06-01) -
Combination of Fruit and Vegetable Storage and Fresh-Keeping with Postharvest Heat Treatment
by: Yunfeng Zhao, et al.
Published: (2022-01-01)