Extraction and Physicochemical Characterization of Mucilage from Opuntia cochenillifera (L.) Miller
The aim of this study was to extract mucilage from O. cochenillifera (L.) cacti and determine its functional and physicochemical properties. The best mucilage yield (31%) was obtained by nonthermal extraction with hydration. The mucilage has appreciable carbohydrate and protein contents. The phytoch...
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| Language: | English |
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Wiley
2017-01-01
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| Series: | Journal of Chemistry |
| Online Access: | http://dx.doi.org/10.1155/2017/4301901 |
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| author | Mariel Monrroy Erick García Katherine Ríos José Renán García |
| author_facet | Mariel Monrroy Erick García Katherine Ríos José Renán García |
| author_sort | Mariel Monrroy |
| collection | DOAJ |
| description | The aim of this study was to extract mucilage from O. cochenillifera (L.) cacti and determine its functional and physicochemical properties. The best mucilage yield (31%) was obtained by nonthermal extraction with hydration. The mucilage has appreciable carbohydrate and protein contents. The phytochemical analysis shown the presence of alkaloids and terpenes/steroids. The Fourier transformed infrared (FT-IR) spectrum of the mucilage exhibits typical bands for carbohydrates as O–H, C–H, and –COO−. The mucilage demonstrated water- and oil-holding capacities of 2.78 g water/g dry mucilage and 1.80 g oil/g dry mucilage, respectively, these properties can have a positive effect on the texture of the products when used as a stabilizer. The mildly acidic pH (4.8–5) contributes to its emulsifying capacity. The presence of electrolytes in the mucilage can be of great value in flocculation processes. The mucilage forms low viscosity solutions in the same manner as gum Arabic. Finally, its potential for use as a textile dye remover was evaluated, achieving a 70% removal rate from aqueous solutions. The prepared mucilage exhibits properties that recommend it as a natural material that can be used as an additive in the chemical, food, pharmaceuticals and cosmetics industries, as well as in decontamination processes. |
| format | Article |
| id | doaj-art-17f454415575412e9bcf492f19205b88 |
| institution | Kabale University |
| issn | 2090-9063 2090-9071 |
| language | English |
| publishDate | 2017-01-01 |
| publisher | Wiley |
| record_format | Article |
| series | Journal of Chemistry |
| spelling | doaj-art-17f454415575412e9bcf492f19205b882025-02-03T01:29:51ZengWileyJournal of Chemistry2090-90632090-90712017-01-01201710.1155/2017/43019014301901Extraction and Physicochemical Characterization of Mucilage from Opuntia cochenillifera (L.) MillerMariel Monrroy0Erick García1Katherine Ríos2José Renán García3Centro de Investigación en Bioquímica y Química Aplicada, Facultad de Ciencias Naturales y Exactas, Universidad Autónoma de Chiriquí, David, PanamaCentro de Investigación en Bioquímica y Química Aplicada, Facultad de Ciencias Naturales y Exactas, Universidad Autónoma de Chiriquí, David, PanamaCentro de Investigación en Bioquímica y Química Aplicada, Facultad de Ciencias Naturales y Exactas, Universidad Autónoma de Chiriquí, David, PanamaCentro de Investigación en Bioquímica y Química Aplicada, Facultad de Ciencias Naturales y Exactas, Universidad Autónoma de Chiriquí, David, PanamaThe aim of this study was to extract mucilage from O. cochenillifera (L.) cacti and determine its functional and physicochemical properties. The best mucilage yield (31%) was obtained by nonthermal extraction with hydration. The mucilage has appreciable carbohydrate and protein contents. The phytochemical analysis shown the presence of alkaloids and terpenes/steroids. The Fourier transformed infrared (FT-IR) spectrum of the mucilage exhibits typical bands for carbohydrates as O–H, C–H, and –COO−. The mucilage demonstrated water- and oil-holding capacities of 2.78 g water/g dry mucilage and 1.80 g oil/g dry mucilage, respectively, these properties can have a positive effect on the texture of the products when used as a stabilizer. The mildly acidic pH (4.8–5) contributes to its emulsifying capacity. The presence of electrolytes in the mucilage can be of great value in flocculation processes. The mucilage forms low viscosity solutions in the same manner as gum Arabic. Finally, its potential for use as a textile dye remover was evaluated, achieving a 70% removal rate from aqueous solutions. The prepared mucilage exhibits properties that recommend it as a natural material that can be used as an additive in the chemical, food, pharmaceuticals and cosmetics industries, as well as in decontamination processes.http://dx.doi.org/10.1155/2017/4301901 |
| spellingShingle | Mariel Monrroy Erick García Katherine Ríos José Renán García Extraction and Physicochemical Characterization of Mucilage from Opuntia cochenillifera (L.) Miller Journal of Chemistry |
| title | Extraction and Physicochemical Characterization of Mucilage from Opuntia cochenillifera (L.) Miller |
| title_full | Extraction and Physicochemical Characterization of Mucilage from Opuntia cochenillifera (L.) Miller |
| title_fullStr | Extraction and Physicochemical Characterization of Mucilage from Opuntia cochenillifera (L.) Miller |
| title_full_unstemmed | Extraction and Physicochemical Characterization of Mucilage from Opuntia cochenillifera (L.) Miller |
| title_short | Extraction and Physicochemical Characterization of Mucilage from Opuntia cochenillifera (L.) Miller |
| title_sort | extraction and physicochemical characterization of mucilage from opuntia cochenillifera l miller |
| url | http://dx.doi.org/10.1155/2017/4301901 |
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