Peekate, L. P., Amadi, L. O., & Amos, E. Ethanol Production Yield from Cassava Mill Effluent using Starch Hydrolyzing Bacterium (Bacillus species) and Glucose Fermenting Yeast (Saccharomyces species). Joint Coordination Centre of the World Bank assisted National Agricultural Research Programme (NARP).
Chicago Style (17th ed.) CitationPeekate, L. P., L. O. Amadi, and E. Amos. Ethanol Production Yield from Cassava Mill Effluent Using Starch Hydrolyzing Bacterium (Bacillus Species) and Glucose Fermenting Yeast (Saccharomyces Species). Joint Coordination Centre of the World Bank assisted National Agricultural Research Programme (NARP).
MLA (9th ed.) CitationPeekate, L. P., et al. Ethanol Production Yield from Cassava Mill Effluent Using Starch Hydrolyzing Bacterium (Bacillus Species) and Glucose Fermenting Yeast (Saccharomyces Species). Joint Coordination Centre of the World Bank assisted National Agricultural Research Programme (NARP).