Innovative approaches to growing grain crops in the Southern Steppe of Ukraine

The aim of the study was to analyse the impact of innovative approaches to cereal cultivation in the Southern Steppe of Ukraine. The study used the latest plant varieties, efficient irrigation systems and biological products to increase crop yields and resilience. The wheat varieties used were Stepo...

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Main Authors: Antonina Drobitko, Tetiana Kachanova, Nataliia Markova, Nataliia Nikonchuk
Format: Article
Language:English
Published: Zhytomyr National Agroecological University 2024-11-01
Series:Наукові горизонти
Subjects:
Online Access:https://sciencehorizon.com.ua/en/journals/tom-27-11-2024/innovatsiyni-pidkhodi-do-viroshchuvannya-zernovikh-kultur-u-pivdennomu-stepu-ukrayini
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author Antonina Drobitko
Tetiana Kachanova
Nataliia Markova
Nataliia Nikonchuk
author_facet Antonina Drobitko
Tetiana Kachanova
Nataliia Markova
Nataliia Nikonchuk
author_sort Antonina Drobitko
collection DOAJ
description The aim of the study was to analyse the impact of innovative approaches to cereal cultivation in the Southern Steppe of Ukraine. The study used the latest plant varieties, efficient irrigation systems and biological products to increase crop yields and resilience. The wheat varieties used were Stepova 1 and Dniprovska 1, as well as Pivdennyi 1 barley, which are highly resistant to drought and high temperatures. Drip and sub-surface irrigation systems were used, as well as bio-fertilisers and organic composts to improve soil structure and increase soil fertility. The main results of the study showed that wheat yields in the experimental groups reached 5.2-5.7 tonnes/ha, which is 1.8-1.9 tonnes/ha more than in the control groups. Water consumption in the experimental groups was reduced by 35-40%, and the cost of plant protection products by 45-50%. The protein content of wheat in the experimental groups was 14-15% and the fibre content was 30-32%, while in the control groups it was 11-12% and 25-27%, respectively. Soil analysis in the experimental groups showed higher levels of nitrogen, phosphorus and potassium, which indicates the effectiveness of biofertilisers. In addition, the use of biological products helped to reduce the chemical load on the environment. The results obtained indicate a significant increase in productivity, reduced resource use and improved environmental sustainability with the introduction of innovative methods of growing crops in this region, which is important for ensuring food security and economic development in Ukraine
format Article
id doaj-art-155542d6459149c783e0050d7c935d03
institution Kabale University
issn 2663-2144
language English
publishDate 2024-11-01
publisher Zhytomyr National Agroecological University
record_format Article
series Наукові горизонти
spelling doaj-art-155542d6459149c783e0050d7c935d032025-01-30T14:03:16ZengZhytomyr National Agroecological UniversityНаукові горизонти2663-21442024-11-012711415110.48077/scihor11.2024.41Innovative approaches to growing grain crops in the Southern Steppe of UkraineAntonina Drobitko0https://orcid.org/0000-0002-6492-4558Tetiana Kachanova1https://orcid.org/0000-0003-0032-3996Nataliia Markova2https://orcid.org/0000-0001-6169-6978Nataliia Nikonchuk3https://orcid.org/0000-0002-9425-2684Mykolaiv National Agrarian UniversityMykolaiv National Agrarian UniversityMykolaiv National Agrarian UniversityMykolaiv National Agrarian UniversityThe aim of the study was to analyse the impact of innovative approaches to cereal cultivation in the Southern Steppe of Ukraine. The study used the latest plant varieties, efficient irrigation systems and biological products to increase crop yields and resilience. The wheat varieties used were Stepova 1 and Dniprovska 1, as well as Pivdennyi 1 barley, which are highly resistant to drought and high temperatures. Drip and sub-surface irrigation systems were used, as well as bio-fertilisers and organic composts to improve soil structure and increase soil fertility. The main results of the study showed that wheat yields in the experimental groups reached 5.2-5.7 tonnes/ha, which is 1.8-1.9 tonnes/ha more than in the control groups. Water consumption in the experimental groups was reduced by 35-40%, and the cost of plant protection products by 45-50%. The protein content of wheat in the experimental groups was 14-15% and the fibre content was 30-32%, while in the control groups it was 11-12% and 25-27%, respectively. Soil analysis in the experimental groups showed higher levels of nitrogen, phosphorus and potassium, which indicates the effectiveness of biofertilisers. In addition, the use of biological products helped to reduce the chemical load on the environment. The results obtained indicate a significant increase in productivity, reduced resource use and improved environmental sustainability with the introduction of innovative methods of growing crops in this region, which is important for ensuring food security and economic development in Ukrainehttps://sciencehorizon.com.ua/en/journals/tom-27-11-2024/innovatsiyni-pidkhodi-do-viroshchuvannya-zernovikh-kultur-u-pivdennomu-stepu-ukrayiniwheatbarleybiofertilisersdrip irrigationbiological productsfertility
spellingShingle Antonina Drobitko
Tetiana Kachanova
Nataliia Markova
Nataliia Nikonchuk
Innovative approaches to growing grain crops in the Southern Steppe of Ukraine
Наукові горизонти
wheat
barley
biofertilisers
drip irrigation
biological products
fertility
title Innovative approaches to growing grain crops in the Southern Steppe of Ukraine
title_full Innovative approaches to growing grain crops in the Southern Steppe of Ukraine
title_fullStr Innovative approaches to growing grain crops in the Southern Steppe of Ukraine
title_full_unstemmed Innovative approaches to growing grain crops in the Southern Steppe of Ukraine
title_short Innovative approaches to growing grain crops in the Southern Steppe of Ukraine
title_sort innovative approaches to growing grain crops in the southern steppe of ukraine
topic wheat
barley
biofertilisers
drip irrigation
biological products
fertility
url https://sciencehorizon.com.ua/en/journals/tom-27-11-2024/innovatsiyni-pidkhodi-do-viroshchuvannya-zernovikh-kultur-u-pivdennomu-stepu-ukrayini
work_keys_str_mv AT antoninadrobitko innovativeapproachestogrowinggraincropsinthesouthernsteppeofukraine
AT tetianakachanova innovativeapproachestogrowinggraincropsinthesouthernsteppeofukraine
AT nataliiamarkova innovativeapproachestogrowinggraincropsinthesouthernsteppeofukraine
AT nataliianikonchuk innovativeapproachestogrowinggraincropsinthesouthernsteppeofukraine