Effect of Microbial Community Succession on Tyrosine Metabolism during Soybean Paste Fermentation
To find an effective method for eliminating white spots on the surface of soybean paste and enhancing its quality, this study analyzed the relationship between microbial community succession and physicochemical properties and the tyrosine metabolic pathway throughout the entire production cycle of s...
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Main Author: | JIN Manqin, LUO Dan, WANG Gangtu, LI Yixin, PEI Wei, XUE Wentong |
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Format: | Article |
Language: | English |
Published: |
China Food Publishing Company
2025-02-01
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Series: | Shipin Kexue |
Subjects: | |
Online Access: | https://www.spkx.net.cn/fileup/1002-6630/PDF/2025-46-3-008.pdf |
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