Osama, I., Pawel, G., Maher, N., Mahmoud, E., El-Sayed, E., & Nabil, A. Effect of Rosemary Transglutaminase on Yoghurt Fortified with Whey Protein Isolate. Institute of Animal Reproduction and Food Research of the Polish Academy of Sciences.
Chicago Style (17th ed.) CitationOsama, Ibrahim, Glibowski Pawel, Nour Maher, El-Hofi Mahmoud, El-Tanboly El-Sayed, and Abd-Rabou Nabil. Effect of Rosemary Transglutaminase on Yoghurt Fortified with Whey Protein Isolate. Institute of Animal Reproduction and Food Research of the Polish Academy of Sciences.
MLA (9th ed.) CitationOsama, Ibrahim, et al. Effect of Rosemary Transglutaminase on Yoghurt Fortified with Whey Protein Isolate. Institute of Animal Reproduction and Food Research of the Polish Academy of Sciences.
Warning: These citations may not always be 100% accurate.