Dietary quality and adherence to dietary recommendations in Chinese patients with chronic kidney disease

Dietary quality and adherence to dietary recommendations in Chinese patients with chronic kidney disease

ObjectivesThere is a lack of data regarding the quality of the diet and the adherence to dietary guidelines of patients with non-dialysis-dependent CKD (NDD-CKD) in China.Design and methodsSingle-center cross-sectional study of 261 patients with CKD stages 3–5, who responded to 3-day dietary records...

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Bibliographic Details
Main Authors: Wenwei Ouyang, Bingjie Xiao, Huifen Chen, Lizhe Fu, Fang Tang, Gaetano Marrone, Xusheng Liu, Yifan Wu, Juan Jesús Carrero
Format: Article
Language:English
Published: Frontiers Media S.A. 2025-02-01
Series:Frontiers in Nutrition
Subjects:
chronic kidney disease
nutrient
dietary quality
guideline
adherence
Online Access:https://www.frontiersin.org/articles/10.3389/fnut.2025.1547181/full
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