APA (7th ed.) Citation

Zhang, J., Du, H., Ma, N., Zhong, L., Ma, G., Pei, F., . . . Hu, Q. Effect of ionic strength and mixing ratio on complex coacervation of soy protein isolate/Flammulina velutipes polysaccharide. Tsinghua University Press.

Chicago Style (17th ed.) Citation

Zhang, Junmiao, Hengjun Du, Ning Ma, Lei Zhong, Gaoxing Ma, Fei Pei, Hui Chen, and Qiuhui Hu. Effect of Ionic Strength and Mixing Ratio on Complex Coacervation of Soy Protein Isolate/Flammulina Velutipes Polysaccharide. Tsinghua University Press.

MLA (9th ed.) Citation

Zhang, Junmiao, et al. Effect of Ionic Strength and Mixing Ratio on Complex Coacervation of Soy Protein Isolate/Flammulina Velutipes Polysaccharide. Tsinghua University Press.