APA (7th ed.) Citation

Adu, J. K., Amengor, C. D. K., Orman, E., Ibrahim, N. M., Ifunanya, M. O., & Arthur, D. F. Development and Validation of UV-Visible Spectrophotometric Method for the Determination of 5-Hydroxymethyl Furfural Content in Canned Malt Drinks and Fruit Juices in Ghana. Wiley.

Chicago Style (17th ed.) Citation

Adu, Joseph K., Cedric D. K. Amengor, Emmanuel Orman, Nurudeen Mohammed Ibrahim, Maryjane O. Ifunanya, and Dylan F. Arthur. Development and Validation of UV-Visible Spectrophotometric Method for the Determination of 5-Hydroxymethyl Furfural Content in Canned Malt Drinks and Fruit Juices in Ghana. Wiley.

MLA (9th ed.) Citation

Adu, Joseph K., et al. Development and Validation of UV-Visible Spectrophotometric Method for the Determination of 5-Hydroxymethyl Furfural Content in Canned Malt Drinks and Fruit Juices in Ghana. Wiley.