APA (7th ed.) Citation

Hao, Q., Olsen, R. E., Ringø, E., Ding, Q., Teame, T., Yao, Y., . . . Zhou, Z. Dietary Solid-state-fermentation product of Bacillus velezensis T23 alleviate hepatic steatosis, oxidative stress, gut barrier damage, and microbiota dysbiosis in juvenile genetically improved farmed tilapia (GIFT, Oreochromis niloticus). Elsevier.

Chicago Style (17th ed.) Citation

Hao, Qiang, et al. Dietary Solid-state-fermentation Product of Bacillus Velezensis T23 Alleviate Hepatic Steatosis, Oxidative Stress, Gut Barrier Damage, and Microbiota Dysbiosis in Juvenile Genetically Improved Farmed Tilapia (GIFT, Oreochromis Niloticus). Elsevier.

MLA (9th ed.) Citation

Hao, Qiang, et al. Dietary Solid-state-fermentation Product of Bacillus Velezensis T23 Alleviate Hepatic Steatosis, Oxidative Stress, Gut Barrier Damage, and Microbiota Dysbiosis in Juvenile Genetically Improved Farmed Tilapia (GIFT, Oreochromis Niloticus). Elsevier.