Exploring novel horizons - Bacterial phytases and their potential applications
The aims of this review are to focus on updating the current knowledge regarding the diversity of bacterial phytases, their importance in increasing the availability of phosphorus and other nutrients necessary for the growth and development of various plants and animals, and their roles in mainta...
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| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
ResearchersLinks, Ltd
2024-12-01
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| Series: | Novel Research in Microbiology Journal |
| Subjects: | |
| Online Access: | https://nrmj.journals.ekb.eg/article_395108_cd0342d9c8abce9e98488a248bc52349.pdf |
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| Summary: | The aims of this review are to focus on updating the current knowledge regarding the
diversity of bacterial phytases, their importance in increasing the availability of phosphorus
and other nutrients necessary for the growth and development of various plants and animals,
and their roles in maintaining environmental sustainability. Phytases, enzymes that catalyze
the hydrolysis of phytic acid, play a major role in various biotechnological processes;
especially in agriculture. Among the diverse sources of phytases as prokaryotic and eukaryotic
organisms, bacterial phytases have gained considerable attention due to their specific
characteristics, potentials for genetic manipulation, and various biotechnological and industrial
applications. Aerobic and anaerobic bacteria with phytase activity have been isolated from
diverse ecological niches, including soils, fermented foods, plant rhizospheres, and manure.
Additionally, probiotic bacteria, essential for maintaining a healthy microbiota, have been
shown to produce phytase, suggesting their potential applications in animal and plant growth,
human nutrition, and food and feed industry. |
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| ISSN: | 2537-0286 2537-0294 |