Inhibitive effect of Urginea epigea methanolic extract and silver/zinc oxide nanoparticles on Aspergillus and aflatoxin production.

Food crops contaminated with Aspergillus flavus due to aflatoxins can be hazardous for both humans and animals, hence endeavours are being explored to find natural antifungals to combat the contamination and mycotoxin issue. The current study used the agar dilution method to assess the effect of Urg...

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Main Authors: Martha Cebile Jobe, Mulunda Mwanza
Format: Article
Language:English
Published: Public Library of Science (PLoS) 2025-01-01
Series:PLoS ONE
Online Access:https://doi.org/10.1371/journal.pone.0320454
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author Martha Cebile Jobe
Mulunda Mwanza
author_facet Martha Cebile Jobe
Mulunda Mwanza
author_sort Martha Cebile Jobe
collection DOAJ
description Food crops contaminated with Aspergillus flavus due to aflatoxins can be hazardous for both humans and animals, hence endeavours are being explored to find natural antifungals to combat the contamination and mycotoxin issue. The current study used the agar dilution method to assess the effect of Urginea epigea methanolic extract and biosynthesized silver-zinc oxide nanoparticles on the toxigenic strain of Aspergillus. In the experiment, an aflatoxin-producing strain was used, and potato dextrose agar was diluted with methanolic extract from U. epigea and silver/zinc oxide nanoparticles at concentrations of 0, 6.5, 12, 25, and 50 mg/mL, respectively. Mycelia growth diameters were measured to test inhibitory activity. A significant decrease in fungal growth was observed at different concentrations (P < 0,05) when compared to the control. At 50 mg/mL, the extract of U. epigea significantly reduced the growth of A. flavus by 100%. PCR data shows that the expression of aflD and aflR was significantly downregulated (P < 0.005) by the treatments, with U. epigea having a 50fold decrease when compared to Ag/ZnO nanoparticles. Compared to the controls, Ag/ZnO nanoparticles down-regulated the expression of aflD and aflR in A. flavus by more than 30-fold. However, there was less expression by nanoparticles, as evidenced by the sequence alignment. A. flavus growth and aflatoxin B1 production were both considerably suppressed by U. epigea methanolic extract, through the presence of phytochemicals thus has the potential to be employed as an alternative antifungal agent to control aflatoxigenic fungus. The study recommends investigating and extracting the active compound present in the U. epigea bulb.
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spelling doaj-art-0efb9e2969514acfa4c9b9e4021f94e62025-08-20T02:19:37ZengPublic Library of Science (PLoS)PLoS ONE1932-62032025-01-01204e032045410.1371/journal.pone.0320454Inhibitive effect of Urginea epigea methanolic extract and silver/zinc oxide nanoparticles on Aspergillus and aflatoxin production.Martha Cebile JobeMulunda MwanzaFood crops contaminated with Aspergillus flavus due to aflatoxins can be hazardous for both humans and animals, hence endeavours are being explored to find natural antifungals to combat the contamination and mycotoxin issue. The current study used the agar dilution method to assess the effect of Urginea epigea methanolic extract and biosynthesized silver-zinc oxide nanoparticles on the toxigenic strain of Aspergillus. In the experiment, an aflatoxin-producing strain was used, and potato dextrose agar was diluted with methanolic extract from U. epigea and silver/zinc oxide nanoparticles at concentrations of 0, 6.5, 12, 25, and 50 mg/mL, respectively. Mycelia growth diameters were measured to test inhibitory activity. A significant decrease in fungal growth was observed at different concentrations (P < 0,05) when compared to the control. At 50 mg/mL, the extract of U. epigea significantly reduced the growth of A. flavus by 100%. PCR data shows that the expression of aflD and aflR was significantly downregulated (P < 0.005) by the treatments, with U. epigea having a 50fold decrease when compared to Ag/ZnO nanoparticles. Compared to the controls, Ag/ZnO nanoparticles down-regulated the expression of aflD and aflR in A. flavus by more than 30-fold. However, there was less expression by nanoparticles, as evidenced by the sequence alignment. A. flavus growth and aflatoxin B1 production were both considerably suppressed by U. epigea methanolic extract, through the presence of phytochemicals thus has the potential to be employed as an alternative antifungal agent to control aflatoxigenic fungus. The study recommends investigating and extracting the active compound present in the U. epigea bulb.https://doi.org/10.1371/journal.pone.0320454
spellingShingle Martha Cebile Jobe
Mulunda Mwanza
Inhibitive effect of Urginea epigea methanolic extract and silver/zinc oxide nanoparticles on Aspergillus and aflatoxin production.
PLoS ONE
title Inhibitive effect of Urginea epigea methanolic extract and silver/zinc oxide nanoparticles on Aspergillus and aflatoxin production.
title_full Inhibitive effect of Urginea epigea methanolic extract and silver/zinc oxide nanoparticles on Aspergillus and aflatoxin production.
title_fullStr Inhibitive effect of Urginea epigea methanolic extract and silver/zinc oxide nanoparticles on Aspergillus and aflatoxin production.
title_full_unstemmed Inhibitive effect of Urginea epigea methanolic extract and silver/zinc oxide nanoparticles on Aspergillus and aflatoxin production.
title_short Inhibitive effect of Urginea epigea methanolic extract and silver/zinc oxide nanoparticles on Aspergillus and aflatoxin production.
title_sort inhibitive effect of urginea epigea methanolic extract and silver zinc oxide nanoparticles on aspergillus and aflatoxin production
url https://doi.org/10.1371/journal.pone.0320454
work_keys_str_mv AT marthacebilejobe inhibitiveeffectofurgineaepigeamethanolicextractandsilverzincoxidenanoparticlesonaspergillusandaflatoxinproduction
AT mulundamwanza inhibitiveeffectofurgineaepigeamethanolicextractandsilverzincoxidenanoparticlesonaspergillusandaflatoxinproduction