Folic Acid: Sources, Chemistry, Absorption, Metabolism, Beneficial Effects on Poultry Performance and Health
Recently, there has been an increasing interest in the study of the effects of folic acid (FA) on poultry because it was observed that FA could overcome problems in poultry health while improving its performance. FA, or folate, is a water-soluble B vitamin essential in poultry, so FA intake must be...
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Format: | Article |
Language: | English |
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Wiley
2022-01-01
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Series: | Veterinary Medicine International |
Online Access: | http://dx.doi.org/10.1155/2022/2163756 |
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author | Herinda Pertiwi Mohamad Yusril Nur Mahendra Juriah Kamaludeen |
author_facet | Herinda Pertiwi Mohamad Yusril Nur Mahendra Juriah Kamaludeen |
author_sort | Herinda Pertiwi |
collection | DOAJ |
description | Recently, there has been an increasing interest in the study of the effects of folic acid (FA) on poultry because it was observed that FA could overcome problems in poultry health while improving its performance. FA, or folate, is a water-soluble B vitamin essential in poultry, so FA intake must be available in the feed. Sources of FA in feed come from plants or animals, and animal sources have relatively more stable FA. The ingested FA will be absorbed in the intestinal lumen and transported into the liver through the blood vessels. Therefore, FA has a positive effect on the performance and health status of poultry. The effect of FA on poultry performance is to increase reproductive tract development, FA content in eggs, hatchability, weight gain, average initial body weight, feed intake, relative growth rate, chick body weight, breast fillet percentage, and reduce FCR and white striping score. At the same time, the effect on poultry health influences antioxidant activities, thyroid hormones, blood biochemicals, anti-inflammatory gene expressions, and immune responses. The present review deals with FA sources, chemistry, absorption, metabolism, effects on performance, and poultry health, which are based on valid basic information. |
format | Article |
id | doaj-art-0e0e4d1bbe1d475daedc6e95ccd984f1 |
institution | Kabale University |
issn | 2042-0048 |
language | English |
publishDate | 2022-01-01 |
publisher | Wiley |
record_format | Article |
series | Veterinary Medicine International |
spelling | doaj-art-0e0e4d1bbe1d475daedc6e95ccd984f12025-02-03T06:04:39ZengWileyVeterinary Medicine International2042-00482022-01-01202210.1155/2022/2163756Folic Acid: Sources, Chemistry, Absorption, Metabolism, Beneficial Effects on Poultry Performance and HealthHerinda Pertiwi0Mohamad Yusril Nur Mahendra1Juriah Kamaludeen2Department of Health StudiesDepartment of Health StudiesDepartment of Animal Science and FisheryRecently, there has been an increasing interest in the study of the effects of folic acid (FA) on poultry because it was observed that FA could overcome problems in poultry health while improving its performance. FA, or folate, is a water-soluble B vitamin essential in poultry, so FA intake must be available in the feed. Sources of FA in feed come from plants or animals, and animal sources have relatively more stable FA. The ingested FA will be absorbed in the intestinal lumen and transported into the liver through the blood vessels. Therefore, FA has a positive effect on the performance and health status of poultry. The effect of FA on poultry performance is to increase reproductive tract development, FA content in eggs, hatchability, weight gain, average initial body weight, feed intake, relative growth rate, chick body weight, breast fillet percentage, and reduce FCR and white striping score. At the same time, the effect on poultry health influences antioxidant activities, thyroid hormones, blood biochemicals, anti-inflammatory gene expressions, and immune responses. The present review deals with FA sources, chemistry, absorption, metabolism, effects on performance, and poultry health, which are based on valid basic information.http://dx.doi.org/10.1155/2022/2163756 |
spellingShingle | Herinda Pertiwi Mohamad Yusril Nur Mahendra Juriah Kamaludeen Folic Acid: Sources, Chemistry, Absorption, Metabolism, Beneficial Effects on Poultry Performance and Health Veterinary Medicine International |
title | Folic Acid: Sources, Chemistry, Absorption, Metabolism, Beneficial Effects on Poultry Performance and Health |
title_full | Folic Acid: Sources, Chemistry, Absorption, Metabolism, Beneficial Effects on Poultry Performance and Health |
title_fullStr | Folic Acid: Sources, Chemistry, Absorption, Metabolism, Beneficial Effects on Poultry Performance and Health |
title_full_unstemmed | Folic Acid: Sources, Chemistry, Absorption, Metabolism, Beneficial Effects on Poultry Performance and Health |
title_short | Folic Acid: Sources, Chemistry, Absorption, Metabolism, Beneficial Effects on Poultry Performance and Health |
title_sort | folic acid sources chemistry absorption metabolism beneficial effects on poultry performance and health |
url | http://dx.doi.org/10.1155/2022/2163756 |
work_keys_str_mv | AT herindapertiwi folicacidsourceschemistryabsorptionmetabolismbeneficialeffectsonpoultryperformanceandhealth AT mohamadyusrilnurmahendra folicacidsourceschemistryabsorptionmetabolismbeneficialeffectsonpoultryperformanceandhealth AT juriahkamaludeen folicacidsourceschemistryabsorptionmetabolismbeneficialeffectsonpoultryperformanceandhealth |