Cholewa-Wójcik, A., Kawecka, A., Ingrao, C., & Siracusa, V. Socio-Economic Requirements as a Fundament of Innovation in Food Packaging. Cognitione Foundation for the Dissemination of Knowledge and Science.
Chicago Style (17th ed.) CitationCholewa-Wójcik, Agnieszka, Agnieszka Kawecka, Carlo Ingrao, and Valentina Siracusa. Socio-Economic Requirements as a Fundament of Innovation in Food Packaging. Cognitione Foundation for the Dissemination of Knowledge and Science.
MLA (9th ed.) CitationCholewa-Wójcik, Agnieszka, et al. Socio-Economic Requirements as a Fundament of Innovation in Food Packaging. Cognitione Foundation for the Dissemination of Knowledge and Science.
Warning: These citations may not always be 100% accurate.