Katakura, M., Hashimoto, M., Okui, T., Shahdat, H. M., Matsuzaki, K., & Shido, O. Omega-3 Polyunsaturated Fatty Acids Enhance Neuronal Differentiation in Cultured Rat Neural Stem Cells. Wiley.
Chicago Style (17th ed.) CitationKatakura, Masanori, Michio Hashimoto, Toshiyuki Okui, Hossain Md Shahdat, Kentaro Matsuzaki, and Osamu Shido. Omega-3 Polyunsaturated Fatty Acids Enhance Neuronal Differentiation in Cultured Rat Neural Stem Cells. Wiley.
MLA (9th ed.) CitationKatakura, Masanori, et al. Omega-3 Polyunsaturated Fatty Acids Enhance Neuronal Differentiation in Cultured Rat Neural Stem Cells. Wiley.
Warning: These citations may not always be 100% accurate.