APA (7th ed.) Citation

Meynier, A., Rosa-Sibakov, N., Juvonen, R., Lehtinen, P., Sözer, N., & Vinoy, S. Selecting the Type of Grain and Fermentation Conditions to Improve the Nutritional Quality of Grains. MDPI AG.

Chicago Style (17th ed.) Citation

Meynier, Alexandra, Natalia Rosa-Sibakov, Riikka Juvonen, Pekka Lehtinen, Nesli Sözer, and Sophie Vinoy. Selecting the Type of Grain and Fermentation Conditions to Improve the Nutritional Quality of Grains. MDPI AG.

MLA (9th ed.) Citation

Meynier, Alexandra, et al. Selecting the Type of Grain and Fermentation Conditions to Improve the Nutritional Quality of Grains. MDPI AG.