STUDY ON THE PROPAGATION OF Actinidia latifolia AND Actinidia deliciosa IN LAM DONG PROVINCE, VIETNAM
Actinidia latifolia and Actinidia deliciosa (kiwifruit) are two species with many applications in food and medicine. They are capable of growing and developing in Lam Dong province and similar temperate climates. This study assesses the effect of three plant growth regulators (NAA, IBA, and IAA) on...
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Dalat University
2021-02-01
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| Series: | Tạp chí Khoa học Đại học Đà Lạt |
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| Online Access: | http://tckh.dlu.edu.vn/index.php/tckhdhdl/article/view/762 |
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| author | Le Hong En Hoang Thanh Truong Nguyen Thanh Nguyen |
| author_facet | Le Hong En Hoang Thanh Truong Nguyen Thanh Nguyen |
| author_sort | Le Hong En |
| collection | DOAJ |
| description | Actinidia latifolia and Actinidia deliciosa (kiwifruit) are two species with many applications in food and medicine. They are capable of growing and developing in Lam Dong province and similar temperate climates. This study assesses the effect of three plant growth regulators (NAA, IBA, and IAA) on the root formation of Actinidia latifolia cuttings. At the same time, seed germination and the effect of various soil and coir mixtures on the growth of kiwifruit seedlings were tested in the nursery. The results for the Actinidia latifolia cuttings after 60 days showed that NAA and IBA at 1.00% concentration gave the best results, with a rooting percentage of 76.67%, number of roots/cutting of 3.91, and length of roots/cutting of 5.65 cm for NAA. For IBA at 1.00% concentration, the rooting percentage was 66.67%, the number of roots/cutting was 2.43, and the length of roots/cutting was 4.42 cm. When using IAA, the concentration of 1.50% brought the best results, with a rooting percentage of 66.67%, number of roots/cutting of 2.81, and length of roots/cutting of 4.34 cm. The germination percentage of kiwifruit reached 81.00% after 25 days. The best growth of Actinidia deliciosa seedlings was in a media mixture of 25.00% soil and 75.00% coconut coir, with survival percentage, height of seedlings, and number of leaves/seedling of 96.00%, 5.02 cm, and 7.17 leaves, respectively, after 45 days. |
| format | Article |
| id | doaj-art-0c1191a3296848f5b919ed1bf81b7846 |
| institution | Kabale University |
| issn | 0866-787X 0866-787X |
| language | English |
| publishDate | 2021-02-01 |
| publisher | Dalat University |
| record_format | Article |
| series | Tạp chí Khoa học Đại học Đà Lạt |
| spelling | doaj-art-0c1191a3296848f5b919ed1bf81b78462025-02-02T17:00:36ZengDalat UniversityTạp chí Khoa học Đại học Đà Lạt0866-787X0866-787X2021-02-01111233310.37569/DalatUniversity.11.1.762(2021)348STUDY ON THE PROPAGATION OF Actinidia latifolia AND Actinidia deliciosa IN LAM DONG PROVINCE, VIETNAMLe Hong En0Hoang Thanh Truong1Nguyen Thanh Nguyen2Viện Khoa học Lâm nghiệp Nam Trung Bộ và Tây NguyênViện Khoa học Lâm nghiệp Nam Trung Bộ và Tây NguyênViện Khoa học Lâm nghiệp Nam Trung Bộ và Tây NguyênActinidia latifolia and Actinidia deliciosa (kiwifruit) are two species with many applications in food and medicine. They are capable of growing and developing in Lam Dong province and similar temperate climates. This study assesses the effect of three plant growth regulators (NAA, IBA, and IAA) on the root formation of Actinidia latifolia cuttings. At the same time, seed germination and the effect of various soil and coir mixtures on the growth of kiwifruit seedlings were tested in the nursery. The results for the Actinidia latifolia cuttings after 60 days showed that NAA and IBA at 1.00% concentration gave the best results, with a rooting percentage of 76.67%, number of roots/cutting of 3.91, and length of roots/cutting of 5.65 cm for NAA. For IBA at 1.00% concentration, the rooting percentage was 66.67%, the number of roots/cutting was 2.43, and the length of roots/cutting was 4.42 cm. When using IAA, the concentration of 1.50% brought the best results, with a rooting percentage of 66.67%, number of roots/cutting of 2.81, and length of roots/cutting of 4.34 cm. The germination percentage of kiwifruit reached 81.00% after 25 days. The best growth of Actinidia deliciosa seedlings was in a media mixture of 25.00% soil and 75.00% coconut coir, with survival percentage, height of seedlings, and number of leaves/seedling of 96.00%, 5.02 cm, and 7.17 leaves, respectively, after 45 days.http://tckh.dlu.edu.vn/index.php/tckhdhdl/article/view/762dương đào lá rộngkiwinhân giống |
| spellingShingle | Le Hong En Hoang Thanh Truong Nguyen Thanh Nguyen STUDY ON THE PROPAGATION OF Actinidia latifolia AND Actinidia deliciosa IN LAM DONG PROVINCE, VIETNAM Tạp chí Khoa học Đại học Đà Lạt dương đào lá rộng kiwi nhân giống |
| title | STUDY ON THE PROPAGATION OF Actinidia latifolia AND Actinidia deliciosa IN LAM DONG PROVINCE, VIETNAM |
| title_full | STUDY ON THE PROPAGATION OF Actinidia latifolia AND Actinidia deliciosa IN LAM DONG PROVINCE, VIETNAM |
| title_fullStr | STUDY ON THE PROPAGATION OF Actinidia latifolia AND Actinidia deliciosa IN LAM DONG PROVINCE, VIETNAM |
| title_full_unstemmed | STUDY ON THE PROPAGATION OF Actinidia latifolia AND Actinidia deliciosa IN LAM DONG PROVINCE, VIETNAM |
| title_short | STUDY ON THE PROPAGATION OF Actinidia latifolia AND Actinidia deliciosa IN LAM DONG PROVINCE, VIETNAM |
| title_sort | study on the propagation of actinidia latifolia and actinidia deliciosa in lam dong province vietnam |
| topic | dương đào lá rộng kiwi nhân giống |
| url | http://tckh.dlu.edu.vn/index.php/tckhdhdl/article/view/762 |
| work_keys_str_mv | AT lehongen studyonthepropagationofactinidialatifoliaandactinidiadeliciosainlamdongprovincevietnam AT hoangthanhtruong studyonthepropagationofactinidialatifoliaandactinidiadeliciosainlamdongprovincevietnam AT nguyenthanhnguyen studyonthepropagationofactinidialatifoliaandactinidiadeliciosainlamdongprovincevietnam |