APA (7th ed.) Citation

Chen, J., Caviness, P., Belcher, B., Lazarenko, O., Chen, J., & Blackburn, M. Soy Isoflavones Prevent Loss of Bone Quality Associated With High Fat Diet in Rats Through Ameliorating Epigenetic Modifications in Bone. Elsevier.

Chicago Style (17th ed.) Citation

Chen, Jin-Ran, Perry Caviness, Beau Belcher, Oxana Lazarenko, Jennifer Chen, and Michael Blackburn. Soy Isoflavones Prevent Loss of Bone Quality Associated With High Fat Diet in Rats Through Ameliorating Epigenetic Modifications in Bone. Elsevier.

MLA (9th ed.) Citation

Chen, Jin-Ran, et al. Soy Isoflavones Prevent Loss of Bone Quality Associated With High Fat Diet in Rats Through Ameliorating Epigenetic Modifications in Bone. Elsevier.