Chen, P. Fresh Snack Food Channel Evaluation Model for Integrating Customers’ Perception of Transaction Costs in Taiwan. Wiley.
Chicago Style (17th ed.) CitationChen, Po-Yu. Fresh Snack Food Channel Evaluation Model for Integrating Customers’ Perception of Transaction Costs in Taiwan. Wiley.
MLA (9th ed.) CitationChen, Po-Yu. Fresh Snack Food Channel Evaluation Model for Integrating Customers’ Perception of Transaction Costs in Taiwan. Wiley.
Warning: These citations may not always be 100% accurate.