APA (7th ed.) Citation

Jeganathan, B., Punyasiri, P. A. N., Kottawa-Arachchi, J. D., Ranatunga, M. A. B., Abeysinghe, I. S. B., Gunasekare, M. T. K., & Bandara, B. M. R. Genetic Variation of Flavonols Quercetin, Myricetin, and Kaempferol in the Sri Lankan Tea (Camellia sinensis L.) and Their Health-Promoting Aspects. Wiley.

Chicago Style (17th ed.) Citation

Jeganathan, Brasathe, P. A. Nimal Punyasiri, J. Dananjaya Kottawa-Arachchi, Mahasen A. B. Ranatunga, I. Sarath B. Abeysinghe, M. T. Kumudini Gunasekare, and B. M. Ratnayake Bandara. Genetic Variation of Flavonols Quercetin, Myricetin, and Kaempferol in the Sri Lankan Tea (Camellia Sinensis L.) and Their Health-Promoting Aspects. Wiley.

MLA (9th ed.) Citation

Jeganathan, Brasathe, et al. Genetic Variation of Flavonols Quercetin, Myricetin, and Kaempferol in the Sri Lankan Tea (Camellia Sinensis L.) and Their Health-Promoting Aspects. Wiley.