APA (7th ed.) Citation

Chen, M., Chen, X., Chen, Q., Chu, C., Yang, S., Wu, C., . . . Liu, Y. Potential candidates from a functional food Zanthoxyli Pericarpium (Sichuan pepper) for the management of hyperuricemia: High-through virtual screening, network pharmacology and dynamics simulations. Frontiers Media S.A.

Chicago Style (17th ed.) Citation

Chen, Meilin, et al. Potential Candidates from a Functional Food Zanthoxyli Pericarpium (Sichuan Pepper) for the Management of Hyperuricemia: High-through Virtual Screening, Network Pharmacology and Dynamics Simulations. Frontiers Media S.A.

MLA (9th ed.) Citation

Chen, Meilin, et al. Potential Candidates from a Functional Food Zanthoxyli Pericarpium (Sichuan Pepper) for the Management of Hyperuricemia: High-through Virtual Screening, Network Pharmacology and Dynamics Simulations. Frontiers Media S.A.