Kato-Nitta, N., Inagaki, Y., Maeda, T., & Tachikawa, M. Effects of information on consumer attitudes towards gene-edited foods: A comparison between livestock and vegetables. CABI.
Chicago Style (17th ed.) CitationKato-Nitta, Naoko, Yusuke Inagaki, Tadahiko Maeda, and Masashi Tachikawa. Effects of Information on Consumer Attitudes Towards Gene-edited Foods: A Comparison Between Livestock and Vegetables. CABI.
MLA (9th ed.) CitationKato-Nitta, Naoko, et al. Effects of Information on Consumer Attitudes Towards Gene-edited Foods: A Comparison Between Livestock and Vegetables. CABI.
Warning: These citations may not always be 100% accurate.