APA (7th ed.) Citation

Herawati, D., Loisanjaya, M. O., Kamal, R. H., Adawiyah, D. R., & Andarwulan, N. Profile of Bioactive Compounds, Aromas, and Cup Quality of Excelsa Coffee (Coffea liberica var. dewevrei) Prepared from Diverse Postharvest Processes. Wiley.

Chicago Style (17th ed.) Citation

Herawati, Dian, Michael Oscarius Loisanjaya, Radwa Husni Kamal, Dede Robiatul Adawiyah, and Nuri Andarwulan. Profile of Bioactive Compounds, Aromas, and Cup Quality of Excelsa Coffee (Coffea Liberica Var. Dewevrei) Prepared from Diverse Postharvest Processes. Wiley.

MLA (9th ed.) Citation

Herawati, Dian, et al. Profile of Bioactive Compounds, Aromas, and Cup Quality of Excelsa Coffee (Coffea Liberica Var. Dewevrei) Prepared from Diverse Postharvest Processes. Wiley.