APA (7th ed.) Citation

Bijnen, M., Greevenbroek, M. M. J. v., Kallen, C. J. H. v. d., Scheijen, J. L., Waarenburg, M. P. H. v. d., Stehouwer, C. D. A., . . . Schalkwijk, C. G. Hepatic Fat Content and Liver Enzymes Are Associated with Circulating Free and Protein-Bound Advanced Glycation End Products, Which Are Associated with Low-Grade Inflammation: The CODAM Study. Wiley.

Chicago Style (17th ed.) Citation

Bijnen, Mitchell, Marleen M. J. van Greevenbroek, Carla J. H. van der Kallen, Jean L. Scheijen, Marjo P. H. van de Waarenburg, Coen D. A. Stehouwer, Kristiaan Wouters, and Casper G. Schalkwijk. Hepatic Fat Content and Liver Enzymes Are Associated with Circulating Free and Protein-Bound Advanced Glycation End Products, Which Are Associated with Low-Grade Inflammation: The CODAM Study. Wiley.

MLA (9th ed.) Citation

Bijnen, Mitchell, et al. Hepatic Fat Content and Liver Enzymes Are Associated with Circulating Free and Protein-Bound Advanced Glycation End Products, Which Are Associated with Low-Grade Inflammation: The CODAM Study. Wiley.