Gomez-Caturla, J., Montanes, N., Quiles-Carrillo, L., Balart, R., Garcia-Garcia, D., Dominici, F., . . . Torre, L. Development of biodegradable PLA composites and tangerine peel flour with improved toughness containing a natural-based terpenoid. Budapest University of Technology and Economics.
Chicago Style (17th ed.) CitationGomez-Caturla, Jaume, Nestor Montanes, Luis Quiles-Carrillo, Rafael Balart, Daniel Garcia-Garcia, Franco Dominici, Debora Puglia, and Luigi Torre. Development of Biodegradable PLA Composites and Tangerine Peel Flour with Improved Toughness Containing a Natural-based Terpenoid. Budapest University of Technology and Economics.
MLA (9th ed.) CitationGomez-Caturla, Jaume, et al. Development of Biodegradable PLA Composites and Tangerine Peel Flour with Improved Toughness Containing a Natural-based Terpenoid. Budapest University of Technology and Economics.