An introduction to food & beverages studies/
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| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | Book |
| Language: | English |
| Published: |
New Delhi :
Global Books & Subscription Services,
c 2001
|
| Online Access: | View in OPAC |
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MARC
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|---|---|---|---|
| 005 | 20240405090802.0 | ||
| 008 | 240405b |||||||| |||| 00| 0 eng d | ||
| 020 | |a 8175120207 | ||
| 040 | |a KABLIB |c KABLIB |e rda | ||
| 082 | |2 23 |a 641.57 MAG | ||
| 100 | |a Magris, Marzia |9 13230 | ||
| 245 | |a An introduction to food & beverages studies/ |c Marzia Magris, Cathy McCreery | ||
| 260 | |a New Delhi : |b Global Books & Subscription Services, |c c 2001 | ||
| 300 | |a 294 p. : |b ill. ; |c 25 cm. | ||
| 500 | |a includes appendix, index | ||
| 650 | |2 Food beverage | ||
| 700 | |a McCreery, Cathy |9 13231 | ||
| 942 | |2 ddc |c BOOK | ||
| 999 | |c 5231 |d 5231 | ||