A dictionary of food and nutrition /

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Bibliographic Details
Main Author: Bender, David A.
Format: Book
Language:English
Published: Oxford ; New York : Oxford University Press, 2009.
Edition:3rd ed.
Subjects:
Online Access:Contributor biographical information
Publisher description
Table of contents only
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245 1 2 |a A dictionary of food and nutrition /  |c David A. Bender. 
250 |a 3rd ed. 
260 |a Oxford ;  |a New York :  |c 2009.  |b  Oxford University Press, 
300 |a 596 p. :  |c 20 cm. 
650 0 |a Food  |v Dictionaries.  |9 12640 
650 0 |a Nutrition  |v Dictionaries.  |9 12641 
650 0 |a Cooking  |v Dictionaries.  |9 12642 
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856 4 2 |3 Publisher description  |u http://www.loc.gov/catdir/enhancements/fy0909/2009277942-d.html 
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