Animal Nutrition /

Animal Nutrition /

Saved in:

Bibliographic Details
Format:	Book
Language:	English
Published:	England : Pearson education limited , c2011.
Edition:	7th ed .:
Subjects:	agriculture
Online Access:	View in OPAC
Tags:	Add Tag No Tags, Be the first to tag this record!

Similar Items

EXTENSION AND TRAINING ON ANIMAL REPRODUCTIVE HEALTH AND ANIMAL FEED NUTRITION IN PENDEM VILLAGE, NGARIBOYO, MAGETAN
by: Nanik Hidayatik, et al.
Published: (2025-06-01)

Development of an interactive game-based learning tool to enhance understanding of microbiology in animal health and nutrition
by: Jennie L. Zambito Ivey, et al.
Published: (2025-08-01)

Animal nutrition /
Published: (2022)

MEASURING THE IMPACT OF INFLATIONARY PRESSURES ON FOREIGN TRADE IN AGRICULTURAL COMMODITIES AND LIVE ANIMALS: A CASE STUDY OF IRAQ
by: N. M. Kokaz, et al.
Published: (2025-06-01)

Applicability of Technological Tools for Digital Agriculture with a Focus on Estimating the Nutritional Status of Plants
by: Bianca Cavalcante da Silva, et al.
Published: (2025-05-01)

How is nutrition linked to agriculture and education?
by: Sayed Mohammad Naim Khalid
Published: (2016-02-01)

Principles of Animal Nutrition /
by: Wu, Guoyao, 1962-
Published: (2018)

Nonfatal Agricultural Injuries in Florida: Animal Production
by: Lucia Papadopulos, et al.
Published: (2022-10-01)

Book Review: Draft Animals in the Past, Present and Future by Claus Kropp and Lena Zoll (eds)
by: Rena Maguire
Published: (2023-08-01)

Modeling complex systems in animal science: A pedagogical framework for new researchers
by: Luis Orlindo Tedeschi, et al.
Published: (2025-06-01)

Attitudes, Knowledge, and Justifications Concerning Industrially Farmed Animal Welfare Between Residents of High and Low Animal Agriculture States
by: Adam Feltz, et al.
Published: (2025-03-01)

Perspectives on value chain transformation towards resilient animal-source food systems in Sri Lanka
by: Hasitha Priyashantha, et al.
Published: (2024-12-01)

Tannins and Their Impacts on Animal Nutrition
by: Esin Ünver, et al.
Published: (2014-06-01)

What Are the Perceptions of Pupils and Teachers Around the Teaching and Learning of Animal Agriculture Within Environmental Education?
by: Aaron James Carford-Hamlin

The Florida Handbook of Solid and Hazardous Waste Regulation: Biological and Animal Waste Disposal
by: Michael T. Olexa, et al.
Published: (2023-03-01)

Nonfatal Agricultural Injuries in Florida: Support Activities for Crop and Animal Production
by: Robert Overstreet, et al.
Published: (2022-08-01)

Progress in combating antibiotic resistance in animal agriculture
by: Tianming Xu, et al.
Published: (2024-12-01)

The ‘One Nutrition’ approach: connecting crop production, animal nutrition and human nutrition
by: Luciano Pinotti, et al.
Published: (2025-12-01)

Addressing Nutritional Challenges through Agricultural Extension: A Comprehensive Systematic Review of Nutrition-Sensitive Interventions
by: Kenneth K. Orjinta, et al.
Published: (2025-07-01)

Application of Fermentation Technology in Animal Nutrition
by: Siran Wang
Published: (2024-11-01)

Importance of Thyme in Animal Health and Nutrition
by: Cahit Balabanlı, et al.
Published: (2019-12-01)

Use of Mulberry Leaf in Animal Nutrition
by: Tugay Ayasan, et al.
Published: (2016-06-01)

CLASSIFICATION OF THE NUTRITIONAL CONDITION OF BEAN PLANTS (Phaseolus Vulgaris) USING CONVOLUTIONAL NEURAL NETWORKS AND IMAGE ANALYSIS
by: Julia Couto, et al.
Published: (2025-07-01)

Early-Stage Sensor Data Fusion Pipeline Exploration Framework for Agriculture and Animal Welfare
by: Devon Martin, et al.
Published: (2025-07-01)

The Status, Challenges, and Prospects for the Development of Animal Husbandry in Ukraine in the Context of Ensuring Food Security
by: Glushkov Oleg A.
Published: (2025-03-01)

Research for agricultural development in support of nutrition sensitive agriculture – experiences from Ethiopia
by: Katherine Pittore, et al.
Published: (2025-03-01)

Integrative genetic and epigenetic control of skeletal muscle fiber traits in agricultural animals
by: Xiaolong Chang, et al.
Published: (2025-05-01)

Using of Babassu and its By-products in Animal Nutrition
by: Tugay Ayasan
Published: (2016-04-01)

Smart glasses in the chicken barn: Enhancing animal welfare through mixed reality
by: Dorian Baltzer, et al.
Published: (2025-03-01)

Dialogue as a tool of nutrition literacy in an agricultural intervention programme in Odisha, India
by: Rama Narayanan, et al.
Published: (2022-05-01)

Dietary Diversity and Nutritional Status Among Rwandan Women Engaged in Agriculture: A Cross‐Sectional Study
by: Sunday François Xavier, et al.
Published: (2024-09-01)

Analysis of the spillover effects of green organic transformation on sustainable development in ethnic regions’ agriculture and animal husbandry
by: Luo Zhuo, et al.
Published: (2025-07-01)

Potato Processing Industry By-products and Their Evaluation in Animal Nutrition
by: Pınar Özdemir, et al.
Published: (2017-02-01)

EXAMINING THE ROLE OF MILLET ENTREPRENEURIAL PRODUCTION IN IMPROVING FOOD SECURITY AND NUTRITION IN CHIVI RURAL DISTRICT
by: Wilson Mabhanda, et al.
Published: (2025-05-01)

Nutrition-sensitive value-chain development in Ghana: evidence from the field
by: Freda Elikplim Asem, et al.
Published: (2025-12-01)

Baseline isotopic variability in plants and animals and implications for the reconstruction of human diet in 1 st century AD Pompeii
by: Silvia Soncin, et al.
Published: (2025-08-01)

Examining the possibility of Integrating Sustainable Agricultural Practices into Laws for safeguarding the rights of farm animals
by: Amrutha Rose J. Valavi, et al.
Published: (2025-03-01)

Evaluation of camelina seed pods as a novel feed ingredient for ruminants: nutritional value, fermentation characteristics and nutrient digestibility
by: Alireza Jolazadeh, et al.
Published: (2025-09-01)

Exploring the potential benefits of areca nut extract in animal production: a review
by: Zhuying Liu, et al.
Published: (2025-02-01)

Agricultural Mechanization to Turkey at a Glance
by: Can ERTEKİN, et al.
Published: (2021-09-01)