Tribological behavior of soybean milk with different soaking temperatures: From the structural aspect by Qianting Liu, Yihui Zeng, Jingyi Zou, Wenxin Jiang, Zhiming Gao

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Electrospun Gelatin/Dextran Nanofibers from W/W Emulsions: Improving Probiotic Stability Under Thermal and Gastrointestinal Stress by Yuehan Wu, Ziyou Yan, Shanshan Zhang, Shiyang Li, Ya Gong, Zhiming Gao

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The physical model of hot tearing based on formation of microporosity in aluminum alloys by Yongqin Liu, Xiyu Zhi, Zhiming Gao, Yuanyuan Du, Yongming Ren, Man Zhu, Xiangjin Kang, Lingbo Shen, Muhan Li, Yinghui Zhou

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