Showing 1 - 2 results of 2 for search 'Zhengkai Wang', query time: 0.01s Refine Results
  1. 1
    Beneficial Effects of <i>Lactobacillus delbrueckii subsp. lactis</i> N102 and <i>Lactobacillus sakei</i> H1-5 Added as Starter Strains on the Metabolome, Safety and Quality of Dry-Fermented Sausages

    Beneficial Effects of <i>Lactobacillus delbrueckii subsp. lactis</i> N102 and <i>Lactobacillus sakei</i> H1-5 Added as Starter Strains on the Metabolome, Safety and Quality of Dry-... by Yushan Jiao, Min Cai, Wensheng Tang, Zhengkai Wang, Yingli Liu

    Published 2025-05-01
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  2. 2
    Adaptability of 2 cellulase producing strains Bacillus sp. SH and Aspergillus oryzae Y21 in whole wheat dough and impact on the quality of whole wheat bread

    Adaptability of 2 cellulase producing strains Bacillus sp. SH and Aspergillus oryzae Y21 in whole wheat dough and impact on the quality of whole wheat bread by Yingli Liu, Shengjie Zhong, Xiaoming Wei, Maosi Fan, Min Cai, Zhengkai Wang, Jing Wang

    Published 2025-06-01
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