Feng Zhang

Zhang in 2017 Feng Zhang (; born October 22, 1981) is a Chinese-born American biochemist. Zhang currently holds the James and Patricia Poitras Professorship in Neuroscience at the McGovern Institute for Brain Research and in the Departments of Brain and Cognitive Sciences and Biological Engineering at the Massachusetts Institute of Technology. He also has appointments with the Broad Institute of MIT and Harvard (where he is a core member). He is most well known for his central role in the development of optogenetics and CRISPR technologies. Provided by Wikipedia
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  1. 1
    Inverse design of high-NA metalens for maskless lithography

    Inverse design of high-NA metalens for maskless lithography by Chung Haejun, Zhang Feng, Li Hao, Miller Owen D., Smith Henry I.

    Published 2023-02-01
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  2. 2
    Construction Method and Process Optimization of Prestress Reverse Tensioning for Large-Span Bidirectional Suspension Steel Roof Structures

    Construction Method and Process Optimization of Prestress Reverse Tensioning for Large-Span Bidirectional Suspension Steel Roof Structures by Wang Yao, Zhang Hao, Zhang Feng, Li Yang, Li Dong, Bao Min

    Published 2024-01-01
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  3. 3
    Study on the Properties and Pest Control Effects of Five Common Wheat Flour Packaging Materials

    Study on the Properties and Pest Control Effects of Five Common Wheat Flour Packaging Materials by HE Rui, ZHANG Feng, ZHANG Yuan-quan, CHEN Jin-shen, LV Jian-hua

    Published 2025-01-01
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  4. 4
    Distribution Pattern of Cadmium in the Profile of Shallow Fissure Soil and Its Influencing Factors in Karst Areas with High Geological Background

    Distribution Pattern of Cadmium in the Profile of Shallow Fissure Soil and Its Influencing Factors in Karst Areas with High Geological Background by FAN Pingping, CHEN Jia, ZHANG Feng, NIU Yong, FANG Nufang, WU Zeyan, CAI Huayin

    Published 2024-12-01
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  5. 5
    Nondestructive Detection of Valves Using Acoustic Emission Technique

    Nondestructive Detection of Valves Using Acoustic Emission Technique by Jin Yan, Yang Heng-hu, Yang Hong, Zhang Feng, Liu Zhen, Wang Ping, Yang Yan

    Published 2015-01-01
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  6. 6
    Effect of 5-Aminolevulinic Acid on the Quality and Volatile Metabolites of Korla Fragrant Pear Fruit

    Effect of 5-Aminolevulinic Acid on the Quality and Volatile Metabolites of Korla Fragrant Pear Fruit by SUN Tianyu, WEN Bo, WANG Chunfeng, TIAN Jia, HAO Zhichao, LIN Yan, WEN Yue, ZHANG Feng

    Published 2024-12-01
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  7. 7
    Formation Patterns of Major Flavor Substances Based on the Analysis of Spatiotemporal Heterogeneity in the Traditional Solid-State Fermentation System of Shanxi Aged Vinegar

    Formation Patterns of Major Flavor Substances Based on the Analysis of Spatiotemporal Heterogeneity in the Traditional Solid-State Fermentation System of Shanxi Aged Vinegar by SHEN Jin, ZHOU Jingli, LANG Fanfan, YAN Yufeng, WANG Li, XIA Yaoyao, LI Jie, ZHANG Feng, WANG Chenyuan, ZHENG Yu

    Published 2025-01-01
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