Showing 1 - 4 results of 4 for search 'Zengwang Guo', query time: 0.01s Refine Results
  1. 1
    Effect of Pea Protein Isolate–Soybean Meal Ratio on Fiber Structure and Texture Properties of High-Moisture Meat Analogs

    Effect of Pea Protein Isolate–Soybean Meal Ratio on Fiber Structure and Texture Properties of High-Moisture Meat Analogs by Zhongjiang Wang, Yachao Tian, Fangxiao Lou, Zengwang Guo

    Published 2024-11-01
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  2. 2
    Advancements in Inactivation of Soybean Trypsin Inhibitors

    Advancements in Inactivation of Soybean Trypsin Inhibitors by Zhanjun Luo, Yujia Zhu, Huiyu Xiang, Ziqian Wang, Zhimo Jiang, Xinglong Zhao, Xiaomeng Sun, Zengwang Guo

    Published 2025-03-01
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  3. 3
    Development and application of an efficient, accurate, and environmentally friendly liquid chromatography–tandem mass spectrometry method for the determination of five Alternaria toxins in wheat

    Development and application of an efficient, accurate, and environmentally friendly liquid chromatography–tandem mass spectrometry method for the determination of five Alternaria t... by Huiyuan Lang, Zengwang Guo, Yu Wu, Li Li, Hongmei Liu, Lianzhou Jiang, Songxue Wang, Jin Ye

    Published 2025-01-01
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  4. 4
    Enzymatic hydrolysis pretreatment combined with glycosylation for soybean protein isolate applying in dual-protein yogurt

    Enzymatic hydrolysis pretreatment combined with glycosylation for soybean protein isolate applying in dual-protein yogurt by Mengya Sun, Zhenhai Yu, Shuo Zhang, Caihua Liu, Zengwang Guo, Jing Xu, Guofang Zhang, Zhongjiang Wang

    Published 2024-12-01
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