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  1. 1
    Analysis of fatty acid compositions and concentrations in the kernel of seven main macadamia cultivars in Yunnan

    Analysis of fatty acid compositions and concentrations in the kernel of seven main macadamia cultivars in Yunnan by DUAN Minxian, ZHANG Birong, YANG Fan, LI Xuejia, SHI Wenbin, YAN Suyun, TANG Shaoping, ZHAO Jun, ZHOU Xianyan

    Published 2025-04-01
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  2. 2
    澳洲坚果加工与产业副产物综合利用研究进展"Research progresses on the processing and comprehensive utilization of industrial by-products of Macadamia integrifolia"

    澳洲坚果加工与产业副产物综合利用研究进展"Research progresses on the processing and comprehensive utilization of industrial by-products of Macadamia integrifolia"... by 杨艳芬，段敏仙，张碧蓉，闫素云，史文斌，杨帆，潘黎，周先艳"YANG Yanfen, DUAN Minxian, ZHANG Birong, YAN Suyun, SHI Wenbin, YANG Fan, PAN Li, ZHOU Xianyan"

    Published 2024-12-01
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