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Effect of flavonoid compound preservatives on the postharvest quality of banana by ZENG Jun, YANG Jiali, YANG Bao, ZHU Hong
Published 2020-02-01Get full text
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Yogurts from Different Producers in Bole, Xinjiang: Bacterial Diversity and Community Structure and Differences in Metabolite Profile as Revealed by Untargeted Metabolomics by WANG Qi, ZENG Jun, HUO Xiangdong, XUE Juanjuan, LOU Kai, LIN Qing, ZHAO Zhongkai, GAO Yan
Published 2025-06-01Get full text
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Research Progress and Application of Conductive Grease by HE Li-juan, CHEN Yu, TIAN Fu-qiang, ZENG Jun-ji, YANG Xiang-yu, YE Zhan-zheng
Published 2022-04-01Get full text
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A Recognition Technology of Transmission Lines Conductor Break and Surface Damage by ZENG Jun, ZHAO Zi-gen, LIU Jing-li, LIU Hong-jun, CAO Lei, GENG Shao-bo, WAN Hong-yan
Published 2022-04-01Get full text
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Isolation, identification and fermentation performance comparison of lactic acid bacteria in traditional fermented grain beverage from different ethnic groups in Xinjiang by LIU Yanan, GAO Yan, YANG Yifan, HUO Xiangdong, ZHANG Yan, WU Jiangchao, SHAO Zhiwei, LIN Qing, MA Runze, CHEN Kaixu, HU Youzhen, GUAN Bo, ZENG Jun
Published 2024-10-01Get full text
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