Interaction of polyethylene nanoplastics with the plasma, endoplasmic reticulum, Golgi apparatus, lysosome and endosome membranes: A molecular dynamics study by Limei Xu, Zhenyu Ma, Jingyi Zhu, Zhuo Liu, Yuyang Song, Min Xiao, Jian Li, Xukai Jiang, Lushan Wang

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Adaptive laboratory evolution of Lachancea thermotolerans for enhanced production of 2-Phenylethanol and 2-Phenylethyl acetate in wine by Xingmeng Lei, Yu Chen, Binghong Gao, Xixi Zhao, Qing Sun, Yi Qin, Yuyang Song, Jiao Jiang, Yanlin Liu

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Exploring the potentials of indigenous Saccharomyces cerevisiae and Pichia kudriavzevii for enhancing flavour and aromatic characteristics in apricot wines by Yu Chen, Xingmeng Lei, Luxing Sun, Binghong Gao, Peng An, Dongqing Ye, Haibin Mu, Yi Qin, Yuyang Song, Yanlin Liu

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Identification of functional SNP associated with sperm quality in porcine ANXA5 that contributes to the growth of immature Sertoli cell by Mingyang Han, Diwen Yao, Yuyang Song, Yuhang Liu, Zhihua Chen, Jialian Li, Fenge Li, Xiuqin Yang, Lihe Dai, Buyue Niu

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A feasible method for the composition analysis and chemical remediation of clogging matter in subsurface flow constructed wetlands by Yu Zheng, Yuyang Song, Rongshe Zhang, Nan Zhang, Mohomed Salah, Siyi Cheng, Yuanyuan Li, Qian Wang, Chenguang Li, Fengmin Li

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Impact of indigenous Saccharomyces cerevisiae strains on chemical and sensory profiles of Xinjiang and Ningxia Sauvignon Blanc wines by Xingmeng Lei, Yu Chen, BingHong Gao, Xiaotong Lyu, Haibin Mu, Dongshu Hao, Yi Qin, Yuyang Song, Jiao Jiang, Yanlin Liu

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Exploring the influence of oak barrel aging on the quality of Cabernet Sauvignon wine with a high ethanol content: Interactions with wood grain and toasting level by Yu Chen, Xingmeng Lei, Tianyuan Zhang, Hulin Chen, Lisa Tang, Yi Shang, Zhen Huang, Yuyang Song, Yi Qin, Dongqing Ye, Yanlin Liu

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